12h Braised Ox Cheek
12h Braised Ox Cheek, Granny Smith apples and red wine jus, served with pomegranate pearl couscous.
Average Nutrition Per Serving (485g)
Energy:3180kJ(760 kcal).Protein: 43.5g. Fat total: 24.8g. Saturated: 9.6g. Carbohydrate: 86.0g. Sugars: 18.9g. Dietary Fibre: 9.4g. Sodium: ~890 mg.
Ingredients: Beef cheek, pearl couscous (wheat), parsnips, apples, cranberries, red wine, shallots, garlic, carrots, celery, thyme, marjoram, cloves, star anise, allspice, pomegranate, dill, mint, parsley, olive oil, lemon juice, salt, black pepper.
Allergens: Wheat, Celery, Sulphites, Gluten
May contain: Fish, Mollusk, Lupin, Sulphites, Celery, Tree nuts, Sesame, Soy, Egg, Milk, Gluten
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