Meet The Chef
Food has always been at the centre of my life. I spent more than ten years working in fine dining kitchens across Europe and Sydney, but my passion for cooking began much earlier.
Growing up in Europe, I was surrounded by farms, fresh produce, and my mum’s home-cooked meals. She inspired me to believe that you truly are what you eat - that the choices you make today shape how you’ll feel thirty years from now.
That philosophy guides everything I cook. Each week’s menu is crafted with balance, flavour and nourishment in mind, using fresh, locally sourced ingredients wherever possible.
My goal is to make it easier for you to enjoy food that not only tastes amazing but also makes you feel good - now and well into the future.
~ Julian Luczyc-Wyhowski
Founder & Chef, Chef in De Box
Our Promise
We believe that what you eat every day becomes part of who you are.
That’s why every Chef In De Box meal is crafted with purpose — nourishing, honest and made to truly care for your body and mind.
Chef-Crafted
Each meal is thoughtfully created with care, attention to detail, and a focus on real flavour and balance.
Made Fresh Weekly
Cooked every Sunday morning, never frozen.
Healthy & Nutritious
No shortcuts, no preservatives, just real food made from fresh, locally sourced ingredients wherever possible.